You Really Should Enjoy Downtown Savannah…

Sometimes the world works in crazy ways.

We arrived at the airport yesterday, exactly one hour before our flight, only to find out that it had just been cancelled. While most of the Midwest and Northeast flights yesterday were cancelled due to weather reasons, ours was cancelled due to mechanical issues. However, these weather issues meant that there was no way they could rebook us on another flight yesterday.

Before he left the ticket counter, the kind ticket agent gave him a tip, "You really should enjoy downtown Savannah. It’s quite lovely this time of year."

Bo, my mom, and I each quickly embraced the idea of enjoying the sunshine and 70 degree weather for one more day!

Taxi and food vouchers in hand to use Tuesday morning, we decided to embrace the extra day and spend it enjoying downtown Savannah.  Luckily, my mom didn’t have any plans yesterday so she was able to enjoy the day with us.

IMG_0496 IMG_0498 IMG_0497 Our first stop was Soho South Cafe, one of our favorite lunch spots in downtown. A funky, hip art boutique and restaurant, their menu is extensive and always delicious. This is one of those restaurants where anything you order arrives just as your taste buds imagine.

IMG_0506 Soho South Cafe Savannah We each tried something different than normal, but also decided that we were in the mood for their famous sandwiches. They make their chicken and tuna salad in house as well as their pork. Armed with this knowledge, my mom and I decided to order the Waldorf style tuna salad sandwich and the chicken salad sandwich, sharing each of them.

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We weren’t able to finish either of these sandwiches due to their enormous size, but they were out of this world! The toppings (lettuce, tomato, cucumber, and sprouts) were piled high and both salads included apples, grapes, and the perfect level of seasoning!

Bo ordered their Cuban sandwich as it came highly recommended and is always one of his favorites.  As Cuban sandwich lovers know, this is often a risky sandwich to order at restaurants. It is either delicious, and spot on, or it is underwhelming served with one slice of cheese and a slice of ham.

As you can tell from the below picture, this Cuban was a gooey mess of ham and cheese.

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If you’re ever in Savannah, I highly recommend stopping by Soho South Cafe for a wonderful lunch break. They feature indoor and outdoor seating, a full beer and wine menu, a large assortment of sandwich and salad options, as well as some out of this world desserts!

After our lunch, we spent the afternoon walking around the historic downtown area and City Market.

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IMG_0525 IMG_0523 Garibaldi Seafood RestaurantA final vacation day wouldn’t be complete without a dessert stop, now would it? 🙂 Luckily, we came across a new to us cupcake shop. Mabel Francis Potter’s Cupcake Emporium has been in Savannah for 5 years, serving creative cupcakes and cookie cupcakes to locals and visitors alike. outside of Mabel Francis Potter's Cupcake EmporiumMabel Francis Potter's Cupcake Emporium

Unfortunately, a busier than normal holiday Monday caught them off guard yesterday. Therefore, they only had two flavors when we arrived- cotton candy or coconut.  The owner warned that the cotton candy is a child favorite due to it’s extreme sweetness. We tried the coconut, thinking it was a safer choice.IMG_0509IMG_0510Coconut Cupcake with Coconut Buttercream IcingThe coconut cupcake with coconut butter cream icing did not disappoint! The cake was very moist, one of my requirements for a good cupcake. The icing was a traditional butter cream with only a slight hint of coconut extract topped with fresh coconut.  While I was disappointed in their selection, the cupcake was perfect and my mom said she would definitely order cupcakes there in the future.

 

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Greetings from the Doctor’s Office

 

After my run this afternoon, I realized I had 20 minutes to get ready for my trip. Oops! I was crazy rushed but luckily ended up putting together a half way decent travel outfit. I had no idea what our plans would be upon our arrival in Savannah so I needed something comfortable by presentable in case we were going to the church or dinner. 

IMG_0372 This outfit includes:

  • JCrew trouser khakis (I’m obsessed with these!)
  • JCrew long sleeve favorite tshirt
  • gold Tory Burch Reva flats
  • long pearl neckalce from JCrew outlet this weekend
  • white Marc Jacobs watch

One quick cab ride later, Bo and I showed up to this craziness at LaGuardia!

IMG_0359 IMG_0360 HOLY LINES! The families were out in full force today on their way to long weekend vacations in honor of the President’s Day weekend. Everyone was saying that they had never seen a

Luckily, we made it through the lines five minutes before our flight’s gate closed. I grabbed a quick salad to enjoy on the plan and then ran towards our gate.

IMG_0610We enjoyed lovely views leaving the city. The sky was crystal clear.

IMG_0363 IMG_0364 We each had aspirations of taking our mind off everything through a good book, but I spent most of my time sleeping instead. I only woke up once when this little guy barked.

IMG_0370Two hours later, I snapped this awesome pictures as we were landing. The sun was coming through the clouds as we broke cloud level.

IMG_0367My parents and papa picked us up at the airport. There were lots of hugs and small talk but overall people tried to keep their minds off the reason we were home. In fact, my dad decided that dropping Bo and I off at the orthopedic after hours was a good way to take our mind off of things. He needs a local doctor to see him tonight so he can hopefully get an MRI tomorrow or Friay.

IMG_0371 Lucky for me they have free internet! 🙂

I’ve lined up some great guest posts for the next few days as I’m not sure what my schedule is going to be like. I hope you enjoy them!

Thank you for all of your warm wishes, prayers, and support!

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Is it Worth $35?

Before we get to today’s meals, I need to ask you all for your opinion:

Yesterday I received this exciting email:

6th ANNUAL LAST 10 MILE RUN

The body will feel what the mind has seen!
Run the last 10 miles of the NYC Marathon course, two weeks before the actual race.
Date: Saturday, October 23rd
Time: 8:00am (check-in from 7:00am to 7:45am)
Start Location: On East 60th Street at 1st Avenue
Finish Location: In Central Park at the NYC Marathon finish line at W67th Street in front of (the former) Tavern on the Green restaurant
Support: Pace Groups, Bag Transport (from start to finish), Maps, Water & Bagels (at the finish), plus Coaching to answer all of your marathon questions… WOW!

This seemed like the perfect end to my marathon training. This Saturday, I’m completing my last 2nd 20 miler before my taper begins. I was immediately excited for the prospect of running 10 miles on my own from 6:20-8am before meeting this group at the above start location to complete the last time miles. The opportunity to run the last 10 miles of the NYC Marathon 2 weeks before the marathon is so exciting! But, when I clicked register, I saw that the sponsor, The Running Center is charging $35 for the event. That $35 pays for the bagels, pacers, water, and bag transport. It doesn’t exactly seem like a good deal. Is it worth the $35 to run the last 10 miles of the race in advance?

Thanks for your input! Ready for today’s meals?  ;)  Let me know if you like seeing my meals? I’ve made it a goal lately to capture more food pictures for you guys but want to make sure you all like what you’re reading.

Today was a jam packed Wednesday. I have no words for the number of “fire drills” we had today. Lately, Wednesday has been the busiest day at work. What’s your busiest day?

Luckily, breakfast and lunch were no brainers. 🙂

Pumpkin Oatmeal and Chai Tea enjoyed desk side during conference call #1.

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Pumpkin Oats with PB2

My mid day energy came from all the greens enjoyed during lunch. Today’s salad was 2x bigger than yesterday thanks to extra baby spinach and mixed greens! What is your favorite salad base? I love baby spinach as long as it’s paired with fruit and balsamic. Weird, I know!

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By the time I walked through the door tonight, I knew our planned dinner wasn’t going to become a reality. We had a grand plan of making breakfast for dinner, including poached eggs, fruit salad, and turkey sausage. Instead, I still satiated my “breakfast for dinner” cravings with an easier, faster version!

Last month when we visited Zach and Brianne in Portland, she whipped up a delicious egg burrito. Ever since then I’ve had a craving to recreate it at home. Tonight was the perfect night. I had a fresh batch of Eggland’s Best eggs, Flatout wraps, Green Mountain Salsa, hummus and Garlic gold! It was exactly the wrap I’d dreamt of all this time!

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Flat Out Egg Wrap

Wisk 3 egg whites and 1 yolk, garlic gold, pepper, and salsa in a bowl.

Cover bowl with paper towel and microwave for 2 minutes.

Spread 1 Tbsp hummus on flat out wrap while egg cooks.

Transfer egg mixture onto wrap, sprinkle with cheese, and then wrap and enjoy!

The salsa added the perfect amount of spice to the eggs while the garlic hummus provided an unexpected dimension.

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