This morning my mom and I enjoyed a wonderful 4.5 mile walk through around Wilmington Island. We enjoyed marsh views, early morning animal sightings, and even waved to Paula Deen as we passed her house.

By 9am our stomachs were growling for a warm, healthy, and filling breakfast. I knew I wanted to make something I can’t make at the office on a daily basis. I scoured my parents fridge and found the following ingredients:

• Eggland’s Best Eggs
• Laughing Cow Light Mozzarella cheese
• Arnold Sandwich Thins
• Kraft 2% slices
• Tomatoes

Isn’t my new placemat cute? I found 3 of these at Target in different fun, bright colors like aqua and yellow! I had a great idea for breakfast and quickly started working on a warm breakfast delight for my the two of us.

Instead of settling for an Arnold Sandwich thin one way, I used each individual thin as a base for a different type of breakfast sandwich.

The warm one included 2 egg whites, 1 egg, salt & pepper, Garlic Gold, and melted Kraft single atop an Arnold Thin.   

The second thin included a thin spread of Laughing Cow cheese and tomato slices.

These were exactly what I was craving and my mom loved the combination too!

What is your favorite breakfast sandwich?