Instead, it was our last minute purchase at the Bangor Airport! We had been on the hunt for fresh Maine lobster during our whole weekend and could only find lobster rolls which DID NOT meet my desires! Luckily, when we were buying breakfast we saw that they had a tank full of fresh lobsters!
These beautiful lobsters were only $12 per pound and that included the ice and Styrofoam cooler.
We had a nice early flight back to NYC and therefore arrived back to our apartment before lunch. We enjoyed the Big Apple BBQ for lunch but by 6pm we were consulting our favorite chef for her lobster suggestions.
These guys were not excited about plunging into the boiling water.
Oh yes, after a bit of boiling and a lot of cracking we had this plate of gorgeous lobster meat. IT WAS THE BEST LOBSTER I’VE EVER EATEN!
Yes, this is all we had for dinner Sunday night. Forget veggies and side dishes when my stomach is about to get lobster!
Thank you Maine for making up for your black flies with your delicious crustaceans!
A work of art. I mean fabulous! Really. Love it. Keri a.k.a. Sam
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